Description
Based on custom knifemaker David Rydboms Bill the Butcher design, the Stovepipe blends dramatic style with serious performance. Its stout cleaver shaped blade is crafted from 4mm (.157-inch) thick CPM 20CV stainless steel and has a deep hollow grind for superior edge geometry. The blade is housed in a handle consisting of two painstakingly machined slabs of solid titanium joined by a titanium backspacer. The oversized pivot pin features artistic accents and serves double duty as an overtravel stop for the knifes sturdy Reeve Integral Lock (R.I.L.) mechanism. A machined titanium clip provides right-side, tip-up carry and, like the scales, backspacer, and blade, features a no-nonsense industrial-style stonewashed finish.
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